Beyond the Beans:
Unveiling the Heart of Barkume Coffee
2008
1200 +
Addis Ababa, Ethiopia
Our Story
As a first-generation family business, we’ve been cultivating, processing, and crafting exquisite blends of Organic Ethiopian Arabica coffee for decades. Our coffee beans are more than just a product; they’re a legacy, passed down through generations with immense pride and passion.
We take meticulous care in every step of the journey, from carefully monitoring our farms across Guji Zone, Hambella, Uraga, Dogo, and Kercha, to ensuring the highest quality through our dedicated teams in each location. This commitment to excellence allows us to deliver an exceptional coffee experience that reflects the rich heritage and unique character of Ethiopian coffee.
Our Mission
Deliver premium quality Ethiopian coffee to discerning customers worldwide. We achieve this by sourcing directly from origin, partnering with dedicated farmers in the renowned Guji, Yirgacheffe, and Sidamo regions.
We own and operate washing and drying stations, ensuring meticulous processing and exceptional quality control throughout the journey, from bean to cup. This commitment to excellence allows us to exceed customer expectations and build lasting relationships based on trust and mutual satisfaction.
“At Barkume Coffee Export, our mission is rooted in heritage — to share the authentic flavor of Ethiopia with the world, one cup at a time.”
— The Barkume Family
“Our heritage is our promise — every bean we share carries the heart of Ethiopia.”
At Barkume Coffee Export, our goal is to bring the authentic taste of Ethiopia to the world by delivering exceptional quality beans, sourced with integrity and care. We believe in building lasting relationships rooted in transparency, sustainability, and excellence.
Mr. Tadesse Edema
Owner & General Manager
Cultivating Excellence, One Cup at a Time
Quality and transparency
We source only the highest quality beans, ethically sourced through direct partnerships with dedicated farmers. We prioritize transparency in our practices, highlighting the origins of our coffee and fostering trust with our customers.
Sustainability and social responsibility
We are committed to supporting sustainable farming practices that benefit the environment and empower local communities. We advocate for fair trade practices that ensure fair compensation for farmers and workers, promoting social responsibility throughout the coffee-growing regions.
Partnership and collaboration
We believe in building strong and lasting relationships with our partners, from coffee farmers and producers to stakeholders across the supply chain. We foster open communication and collaboration, working together to create a thriving coffee industry.